Auckland / New ZealandHummus

Hummus Filling Machine in Auckland / New Zealand

SDH-R automatic hummus filling, sealing & cupping for Auckland / New Zealand food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

Hummus Packaging for Auckland / New Zealand Producers

Hummus is the SDH-R's signature product. The servo-driven volumetric piston filler handles classic, roasted garlic, roasted red pepper, lemon herb, and every other hummus variant with consistent fill weights and clean cup edges. Chickpea-based products have a medium-to-thick viscosity that the SDH-R's adjustable piston stroke manages precisely — from smooth restaurant-style hummus to chunky rustic blends with whole chickpeas and pine nuts.

New Zealand's dairy industry is the country's largest export earner, with Fonterra and smaller processors producing world-class dairy ingredients and finished products. Auckland's food-manufacturing sector serves the domestic NZ market and exports to Australia (NZ's largest trade partner under CER/ANZCERTA), Southeast Asia, and China. The growing NZ hummus market mirrors Australia's trajectory, with Countdown, New World, and PAK'nSAVE all expanding their fresh-dip ranges.

Purpose-Built for Hummus

Why the SDH-R Excels at Hummus

Servo-Driven Piston Accuracy

Volumetric piston filling delivers ±0.5% weight accuracy across classic, chunky, and whipped hummus textures — critical for retail compliance and cost control.

Multi-Component Capability

Fill hummus base + olive oil drizzle + paprika garnish in a single cup pass. Up to three filler stations work simultaneously for layered presentations.

MAP Nitrogen Flushing

Modified Atmosphere Packaging replaces oxygen with nitrogen, extending refrigerated hummus shelf life from 7–10 days to 30–45+ days for retail distribution.

Quick Flavour Changeover

Switch between classic, garlic, jalapeño, roasted red pepper, and other flavours in under 15 minutes via PLC recipe recall and tool-free hopper swap.

Specifications

SDH-R Configuration for Hummus

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
SealingRoll-film membrane + snap lid
Cup Sizes4oz, 8oz, 10oz, 16oz, custom
Hygiene304 SS, CIP, tool-free strip
CertificationsCE, FDA, UL

Service & Logistics in Auckland / New Zealand

Ocean freight from Canadian west-coast ports to Auckland. Typical delivery 11–15 weeks. AS/NZS 3000-compliant 230V/50Hz electrical. MPI food-safety documentation support.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada.
World-class dairy industry base
CER free trade with Australia
AS/NZS 3000-compliant electrical
MPI food-safety framework alignment
Hummus Varieties

Hummus Products We Fill in Auckland / New Zealand

Classic hummus
Roasted garlic hummus
Roasted red pepper hummus
Jalapeño hummus
Lemon herb hummus
Organic hummus
Whipped hummus
Black bean hummus
Edamame hummus
Beet hummus

How the SDH-R Fills Hummus in Auckland / New Zealand

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for hummus packaging in Auckland / New Zealand.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of hummus and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Auckland / New Zealand retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For hummus, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Auckland / New Zealand.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your hummus packaging meets Auckland / New Zealand regulatory requirements.

More Applications in Auckland / New Zealand

Other products the SDH-R fills for Auckland / New Zealand producers

Need a Hummus Filling Machine in Auckland / New Zealand?

Get a personalized SDH-R quote for hummus packaging in Auckland / New Zealand. From $45,000 USD with a 12-month warranty and service support.