Sydney / New South WalesNut Butters

Nut Butters Filling Machine in Sydney / New South Wales

SDH-R automatic nut butters filling, sealing & cupping for Sydney / New South Wales food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

Nut Butters Packaging for Sydney / New South Wales Producers

Nut butters are among the thickest, most viscous products the SDH-R packages. Almond butter, peanut butter, cashew butter, and emerging alternatives like sunflower seed butter and tahini all require significant filling force, anti-stringing nozzle design, and oil separation management. The SDH-R's servo-driven piston delivers the force needed for cold nut butters while the agitated hopper prevents oil from pooling during long production runs.

Sydney's food manufacturing sector produces for Australia's two largest retailers — Coles and Woolworths — which together control over 65% of the grocery market. Western Sydney's industrial corridors in Wetherill Park, Smithfield, and Blacktown host hummus and dip manufacturers operating under strict HACCP and SQF certification. NSW also has Australia's largest multicultural population, driving demand for Mediterranean, Middle Eastern, and Asian-fusion dip products.

Purpose-Built for Nut Butters

Engineered for High-Viscosity Fills

High-Force Servo Piston

The servo motor delivers consistent force for ultra-thick nut butters that would stall pneumatic fillers. No air pressure fluctuations — every cup gets the same fill weight.

Anti-Separation Hopper

Continuous paddle agitation prevents natural peanut and almond butters from separating into oil and paste during filling runs.

Clean Cut-Off Technology

Nozzle and piston retraction sequence engineered for clean product cut-off, preventing stringing between cups — a common nut butter filling challenge.

Allergen-Safe Changeover

Full CIP wash and tool-free disassembly for validated allergen changeover between tree nuts, peanuts, and seed-based products.

Specifications

SDH-R Configuration for Nut Butters

Throughput20–30 cups/min (viscosity-dependent)
Fill Range30g – 500g (1oz – 17oz)
ViscosityUp to 500,000 cP
HopperAgitated, anti-separation
Hygiene304 SS, CIP, allergen-safe
CertificationsCE, FDA, UL

Service & Logistics in Sydney / New South Wales

Ocean freight from Canadian west-coast ports to Sydney. Typical delivery 10–14 weeks. 230V/50Hz AS/NZS 3000-compliant electrical configuration. HACCP documentation package included.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada.
Australia's largest food manufacturing market
Coles and Woolworths supplier-ready
230V/50Hz AS/NZS 3000-compliant
Western Sydney food production corridor
Nut Butters Varieties

Nut Butters Products We Fill in Sydney / New South Wales

Almond butter
Peanut butter (smooth & crunchy)
Cashew butter
Sunflower seed butter
Tahini
Hazelnut spread
Pistachio butter
Macadamia butter
Mixed nut butter
Honey nut spread

How the SDH-R Fills Nut Butters in Sydney / New South Wales

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for nut butters packaging in Sydney / New South Wales.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of nut butters and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Sydney / New South Wales retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For nut butters, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Sydney / New South Wales.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your nut butters packaging meets Sydney / New South Wales regulatory requirements.

More Applications in Sydney / New South Wales

Other products the SDH-R fills for Sydney / New South Wales producers

Need a Nut Butters Filling Machine in Sydney / New South Wales?

Get a personalized SDH-R quote for nut butters packaging in Sydney / New South Wales. From $45,000 USD with a 12-month warranty and service support.