Tahini & Labneh Filling Machine in Scotland
SDH-R automatic middle eastern filling, sealing & cupping for Scotland food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.
The Short Answer
Tahini and labneh filling machine in Scotland: Hummus Pack's SDH-R is a fully automatic rotary machine that fills, seals and lids labneh, tahini, baba ganoush and muhammara cups at up to 30 per minute, with 18 to 25 typical in production. Its servo-driven piston fills 50 to 500 g at ±0.5% accuracy. In Scotland, each SDH-R is built in Calgary and delivered 8-12 weeks after order confirmation. The CE-marked machine is backed by direct support from our Calgary engineering team, and installation and training details are confirmed in the quote.
- SpeedUp to 30 cups/min (18–25 in production)
- Fill range50–500 g at ±0.5% accuracy
- Cup sizes4–16 oz standard; 2–32 oz custom
- PriceFrom $45,000 USD
- Lead time8–12 weeks from order
- Built inCalgary, Canada · 12-month warranty
Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance
Middle Eastern Packaging for Scotland Producers
Labneh, tahini, baba ganoush, muhammara, and hummus are the cornerstone products of Middle Eastern food culture — and increasingly, global food culture. The SDH-R is the machine of choice for Middle Eastern food producers scaling from artisan production to retail and export volumes. It handles the full viscosity range from thin tahini to thick strained labneh, with MAP options for the 30–45 day shelf life required by overseas distributors.
Scotland's food and drink industry is the country's largest manufacturing sector, worth over £15B. Aberdeen and the Moray Firth are centers of seafood processing, Edinburgh hosts premium artisan food brands, and Glasgow's diverse population drives demand for international dips and condiments. The "Scotland the Brand" provenance positioning adds export value — Scottish food products command premium pricing in markets from London to Dubai.
Tahini & Labneh Packaging in Scotland: What Local Producers Should Know
Scotland's food and drink reputation is built on salmon, beef, lamb, soft fruit, oats, dairy and whisky, with strong farm-to-fork pride from the Highlands to the Borders. Most processing and retail sits in the Central Belt around Glasgow and Edinburgh, supplying supermarkets, delis, farm shops, cafes and a large tourism and events trade. Dips, cultured dairy, sauces and spreads are increasingly made by small independent brands that outgrow hand-filling and need dependable, repeatable output with limited labour, which automatic rotary cup filling is built to provide.
Distribution centres on the M8, M74, M80, M9 and A9, with ports at Grangemouth, Leith and Aberdeen, while island ferries add complexity for remote customers. Cool, wet weather helps chilled loads, but long Highland routes and winter conditions need careful planning. Food Standards Scotland is the national food regulator, working with local authority environmental health officers. The SDH-R's 304 stainless steel build, tool-free strip-down and tamper-evident roll-film seal suit audits, and optional MAP extends reach.
Machine details: Tahini filling machine · SDH-R rotary cup filling and sealing machine: specs and price
Further reading: How hummus is made commercially · Food labeling requirements for dips and spreads · How to start a hummus business
Built for Middle Eastern Food Production
Full Viscosity Range
From thin, pourable tahini to ultra-thick strained labneh — the servo piston adapts stroke speed and force per product without hardware changes.
Export-Ready Shelf Life
MAP nitrogen flushing extends refrigerated shelf life to 30–45+ days, meeting the requirements of US, Canadian, and EU import distributors.
Halal-Compatible Hygiene
304 stainless steel construction with CIP sanitation supports halal-certified production facilities. No animal-derived materials in product-contact surfaces.
Multi-Language HMI
Siemens PLC with HMI interface available in English and Arabic (on request), supporting operators in Middle Eastern production facilities.
SDH-R Configuration for Middle Eastern
Service & Logistics in Scotland
Ocean freight to Grangemouth or overland from English ports. Typical delivery 9–13 weeks. UKCA marked for Scottish and UK-wide compliance.
Middle Eastern Products We Fill in Scotland
How the SDH-R Fills Middle Eastern in Scotland
Fully automatic process — no manual labour required
Cup Denesting
Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for middle eastern packaging in Scotland.
Servo-Driven Filling
The volumetric piston filler draws a precise dose of middle eastern and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Scotland retail compliance.
Membrane Heat Sealing
Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.
Snap-On Lid (Optional)
A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.
MAP Nitrogen Flush (Optional)
Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For middle eastern, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Scotland.
More Applications in Scotland
Other products the SDH-R fills for Scotland producers
Tahini & Labneh Filling Machine FAQs: Scotland
How much does a tahini and labneh filling machine cost in Scotland?
For labneh, tahini and similar dips, the SDH-R starts at $45,000 USD in its single-filler configuration. Extra fillers for oil, spice or seeds, nitrogen MAP, labeling and coding, and custom tooling increase the total. Send us the product, cup size, target speed and options, and the team replies with a quote within about 24 hours.
How is the SDH-R delivered and serviced in Scotland?
The SDH-R is built in Calgary and then delivered 8-12 weeks after order confirmation. Scottish customers are supported directly by our Calgary engineering team, with installation and training details confirmed in the quote. The machine comes with a 12-month warranty, and we reply to quote requests within about 24 hours.
Need a Middle Eastern Filling Machine in Scotland?
Get a personalized SDH-R quote for middle eastern packaging in Scotland. From $45,000 USD with a 12-month warranty and service support.