TexasGuacamole

Guacamole Filling Machine in Texas

SDH-R automatic guacamole filling, sealing & cupping for Texas food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

Guacamole Packaging for Texas Producers

Guacamole and avocado-based dips are among the most challenging products to package automatically. The product is delicate — chunks of avocado must not be crushed during filling — and extremely sensitive to oxidation, turning brown within hours without proper atmosphere control. The SDH-R addresses both challenges: the low-shear servo piston fills gently while integrated MAP nitrogen flushing removes oxygen to preserve the signature green colour and extend shelf life.

Texas food producers operate across the state's four major metros — Houston, Dallas-Fort Worth, San Antonio, and Austin — with additional hubs in the Rio Grande Valley and Lubbock. The state's proximity to Mexico and large Hispanic population drive the strongest salsa and queso market in the country. Austin's booming food startup scene has produced dozens of artisan hot-sauce and dip brands in the past five years. The SDH-R's interchangeable tooling lets Texas producers handle thick queso, chunky pico de gallo, and smooth hummus on the same line.

Purpose-Built for Guacamole

Why the SDH-R Protects Avocado Products

Low-Shear Gentle Filling

The servo-driven piston moves at controlled speed to fill chunky guacamole without crushing avocado pieces. Adjustable stroke rate preserves product texture.

MAP Prevents Browning

Nitrogen flushing displaces oxygen in the headspace before sealing. Guacamole maintains green colour and fresh flavour for 30–45 days vs. 3–5 days without MAP.

High-Speed Retail Packaging

Package guacamole into 4oz, 8oz, 12oz, or 16oz retail cups at 30 per minute — fast enough for co-packers supplying major grocery chains.

Easy Batch Changeover

Switch between mild, spicy, chunky, smooth, or flavoured guacamole variants in under 15 minutes with PLC-stored recipe parameters.

Specifications

SDH-R Configuration for Guacamole

Throughput30 cups/min (dry cycle)
Fill Range100g – 500g (4oz – 17oz)
MAPIntegrated nitrogen flush
Cup Sizes4oz, 8oz, 12oz, 16oz, custom
Hygiene304 SS, CIP, FDA-compliant
CertificationsCE, FDA, UL

Service & Logistics in Texas

Texas producers are supported through our New Jersey and California service centers, with freight delivery from Calgary typically arriving in 3–5 weeks. On-site commissioning is available across all Texas metros.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada.
#2 U.S. food-producing state
Largest U.S. salsa and queso market
Austin artisan food startup hub
PLC recipe storage for multi-SKU lines
Guacamole Varieties

Guacamole Products We Fill in Texas

Classic guacamole
Chunky guacamole
Spicy guacamole
Avocado spread
Avocado ranch dip
Avocado hummus
Avocado salsa verde
Smashed avocado

How the SDH-R Fills Guacamole in Texas

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for guacamole packaging in Texas.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of guacamole and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Texas retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For guacamole, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Texas.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your guacamole packaging meets Texas regulatory requirements.

Need a Guacamole Filling Machine in Texas?

Get a personalized SDH-R quote for guacamole packaging in Texas. From $45,000 USD with a 12-month warranty and service support.