Naples, ItalyNut Butters

Peanut Butter & Nut Butter Filling Machine in Naples

SDH-R automatic nut butters filling, sealing & cupping for Naples food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Peanut butter filling machine in Naples, Italy: Hummus Pack's SDH-R is a fully automatic rotary machine that fills, seals and lids peanut butter and nut butter cups at up to 30 per minute, with 18 to 25 typical in production. Servo-driven piston filling covers 50 to 500 g at ±0.5% across 4 to 16 oz cups. Naples producers can order an SDH-R built in Calgary and delivered 8–12 weeks after order confirmation. The CE-marked machine is supported directly by our Calgary engineering team, with installation and training details confirmed in the quote.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Nut Butters Packaging for Naples Producers

Naples is home to Campania tomato-sauce, ragu, and Mediterranean-spread producers. The SDH-R rotary nut butters filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.

Nut butters are among the thickest, most viscous products the SDH-R packages. Almond butter, peanut butter, cashew butter, and emerging alternatives like sunflower seed butter and tahini all require significant filling force, anti-stringing nozzle design, and oil separation management. The SDH-R's servo-driven piston delivers the force needed for cold nut butters while the agitated hopper prevents oil from pooling during long production runs.

Local guide

Peanut Butter Packaging in Naples: What Local Producers Should Know

Naples and the wider Campania region are famous for San Marzano tomatoes, buffalo mozzarella, Gragnano pasta and the pizza tradition, and the area supports a dense mix of food processors, sauce makers and dairies. Traditions of tomato, olive oil, vegetable and fresh cheese translate naturally into chilled dips, sauces and spreads. Retail, street food, pizzerias and a lively tourist trade create steady demand, and cup-packed products reach shops across southern Italy. As producers aim for consistent portions and easier labour planning, automatic rotary filling is a practical upgrade from manual packing.

Naples has a major port, Capodichino airport and motorway connections north to Rome and south along the Tyrrhenian coast. Hot summer weather puts pressure on the cold chain, particularly on southern roads. Producers work under Regulation (EC) No 852/2004 on food hygiene and (EC) No 1935/2004 on food-contact materials, with inspection by local health authorities in Campania. The SDH-R's 304 stainless steel, CIP and tool-free strip-down, and tamper-evident roll-film seal help meet those requirements.

Further reading: Food labeling requirements for dips and spreads · Types of food packaging machines · MAP and nitrogen flushing for dip shelf life

Purpose-Built for Nut Butters

Engineered for High-Viscosity Fills

High-Force Servo Piston

The servo motor delivers consistent force for ultra-thick nut butters that would stall pneumatic fillers. No air pressure fluctuations — every cup gets the same fill weight.

Anti-Separation Hopper

Continuous paddle agitation prevents natural peanut and almond butters from separating into oil and paste during filling runs.

Clean Cut-Off Technology

Nozzle and piston retraction sequence engineered for clean product cut-off, preventing stringing between cups — a common nut butter filling challenge.

Allergen-Safe Changeover

Full CIP wash and tool-free disassembly for validated allergen changeover between tree nuts, peanuts, and seed-based products.

Specifications

SDH-R Configuration for Nut Butters

Throughput20–30 cups/min (viscosity-dependent)
Fill Range30g – 500g (1oz – 17oz)
ViscosityUp to 500,000 cP
HopperAgitated, anti-separation
Hygiene304 SS, CIP, allergen-safe
CertificationsCE, FDA, UL

Delivery & Service to Naples

Ocean freight to Genoa, La Spezia, or Naples with inland delivery across Italy. Typical delivery 9–13 weeks. CE marked with full Italian-compatible electrical configuration.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada and shipped to Naples.
Italy: #3 EU food manufacturing economy
Precision filling for delicate Italian products
CE marked, 400V/50Hz three-phase
Delivery via Genoa or La Spezia
Nut Butters Varieties

Nut Butters Products We Fill for Naples Brands

Almond butter
Peanut butter (smooth & crunchy)
Cashew butter
Sunflower seed butter
Tahini
Hazelnut spread
Pistachio butter
Macadamia butter
Mixed nut butter
Honey nut spread

How the SDH-R Fills Nut Butters in Naples

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for nut butters brands in Naples.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of nut butters and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Naples retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For nut butters, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Naples and beyond.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your nut butters packaging meets the regulatory requirements that Naples retailers and distributors demand.

Nut Butters Filling Machines in Nearby Cities

We also supply nut butters packaging lines across Italy

Peanut Butter Filling Machine FAQs: Naples

How much does a peanut butter filling machine cost in Naples?

A nut butter filling machine starts at $45,000 USD for the single-filler SDH-R. Price rises with a garnish filler for crushed nuts, nitrogen MAP, labeling and coding, and custom tooling, and very stiff recipes get a fill-temperature review before quoting. Send your butter type, cup size, target speed and options, and we reply within about 24 hours.

How is the SDH-R delivered and serviced in Naples?

The SDH-R is built in Calgary and delivered to Naples 8–12 weeks after order confirmation. Our Calgary engineering team supports the CE-marked machine directly, with installation and training details confirmed in the quote. It comes with a 12-month warranty, and we answer quote requests within about 24 hours.

Need a Nut Butters Filling Machine in Naples?

Get a personalized SDH-R quote for nut butters packaging in Naples. From $45,000 USD with a 12-month warranty and dedicated service support.