Tahini & Labneh Filling Machine in Turkey
SDH-R automatic middle eastern filling, sealing & cupping for Turkey food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.
The Short Answer
Tahini and labneh filling machine in Turkey: The SDH-R packs labneh, tahini, baba ganoush, muhammara and toum into pre-formed 4 to 16 oz cups in one rotary pass. A servo piston handles thick strained cheese and pourable tahini alike, and a roll-film membrane gives each cup a tamper-evident heat seal. In Turkey, the SDH-R is built in Calgary and delivered 8-12 weeks after order confirmation. Our Calgary engineering team supports it directly, the machine is CE-marked, and installation and training details are confirmed in your quote.
- SpeedUp to 30 cups/min (18–25 in production)
- Fill range50–500 g at ±0.5% accuracy
- Cup sizes4–16 oz standard; 2–32 oz custom
- PriceFrom $45,000 USD
- Lead time8–12 weeks from order
- Built inCalgary, Canada · 12-month warranty
Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance
Middle Eastern Packaging for Turkey Producers
Labneh, tahini, baba ganoush, muhammara, and hummus are the cornerstone products of Middle Eastern food culture — and increasingly, global food culture. The SDH-R is the machine of choice for Middle Eastern food producers scaling from artisan production to retail and export volumes. It handles the full viscosity range from thin tahini to thick strained labneh, with MAP options for the 30–45 day shelf life required by overseas distributors.
Turkey's food industry is the largest in the Middle East and among the top ten worldwide. Istanbul, Izmir, and Gaziantep are major food-manufacturing hubs, with Gaziantep specifically renowned for its mezze, baklava, and prepared-food production. Turkey's EU Customs Union provides preferential trade access to the European market, making Turkish food exports to Germany, France, and the Netherlands significant. The SDH-R's CE marking and European electrical compatibility support this EU export orientation.
Tahini & Labneh Packaging in Turkey: What Local Producers Should Know
Turkey has a large dairy and vegetable-processing sector and a food culture built on dips, spreads and cultured milk. Strained labne, cacik, haydari, ezme and tahini-based meze are everyday foods, and hummus now shares chilled shelves with them. Producers are concentrated around the Marmara region, the Aegean and central Anatolia, selling into national supermarket chains, discount formats, hotels and a busy tourism foodservice trade. A young, increasingly urban population is buying more ready-to-eat chilled food, while rising wage and input costs push processors away from hand-filling toward consistent automated cup lines.
Food businesses in Turkey operate under the Ministry of Agriculture and Forestry and the Turkish Food Codex, so washdown design and clear hygiene routines carry weight. The SDH-R is built from 304 stainless steel with CIP and tool-free strip-down, uses FDA-compliant food-contact materials and is CE-marked. Its tamper-evident roll-film seal, with optional nitrogen MAP for longer refrigerated shelf life, suits the long summer hauls between Anatolia, the coast and the big city markets.
Machine details: Tahini filling machine · SDH-R rotary cup filling and sealing machine: specs and price
Further reading: How hummus is made commercially · Food labeling requirements for dips and spreads · How to start a hummus business
Built for Middle Eastern Food Production
Full Viscosity Range
From thin, pourable tahini to ultra-thick strained labneh — the servo piston adapts stroke speed and force per product without hardware changes.
Export-Ready Shelf Life
MAP nitrogen flushing extends refrigerated shelf life to 30–45+ days, meeting the requirements of US, Canadian, and EU import distributors.
Halal-Compatible Hygiene
304 stainless steel construction with CIP sanitation supports halal-certified production facilities. No animal-derived materials in product-contact surfaces.
Multi-Language HMI
Siemens PLC with HMI interface available in English and Arabic (on request), supporting operators in Middle Eastern production facilities.
SDH-R Configuration for Middle Eastern
Service & Logistics in Turkey
Ocean freight to Istanbul (Ambarlı) or Mersin port. Typical delivery 10–14 weeks. CE marked for compatibility with Turkish food-safety regulations.
Middle Eastern Products We Fill in Turkey
How the SDH-R Fills Middle Eastern in Turkey
Fully automatic process — no manual labour required
Cup Denesting
Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for middle eastern packaging in Turkey.
Servo-Driven Filling
The volumetric piston filler draws a precise dose of middle eastern and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Turkey retail compliance.
Membrane Heat Sealing
Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.
Snap-On Lid (Optional)
A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.
MAP Nitrogen Flush (Optional)
Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For middle eastern, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Turkey.
More Applications in Turkey
Other products the SDH-R fills for Turkey producers
Tahini & Labneh Filling Machine FAQs: Turkey
How much does a tahini and labneh filling machine cost in Turkey?
For labneh, tahini and similar dips, the SDH-R starts at $45,000 USD in its single-filler configuration. Extra fillers for oil, spice or seeds, nitrogen MAP, labeling and coding, and custom tooling increase the total. Send us the product, cup size, target speed and options, and the team replies with a quote within about 24 hours.
How is the SDH-R delivered and serviced in Turkey?
The SDH-R is built in Calgary before it ships to Turkey, with an 8-12 week lead time from order confirmation. Our Calgary engineering team supports it directly, and installation and training details are confirmed in your quote. A 12-month warranty applies, and quotes are answered within about 24 hours.
Need a Middle Eastern Filling Machine in Turkey?
Get a personalized SDH-R quote for middle eastern packaging in Turkey. From $45,000 USD with a 12-month warranty and service support.