Georgia & SoutheastHummus

Hummus Filling Machine in Georgia & Southeast

SDH-R automatic hummus filling, sealing & cupping for Georgia & Southeast food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Hummus filling machine in Southeast US: The SDH-R from Hummus Pack packs hummus, black bean dip and other legume spreads into pre-formed cups in a single rotary pass: denest, fill, seal and lid. Optional nitrogen MAP brings residual oxygen down to 0.3 to 0.4%, and up to three fillers can add oil or toppings. Across the Southeast, machines are built in Calgary and delivered 8-12 weeks after order confirmation, with support from our New Jersey service center, the nearest to the region, and a 12-month warranty.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Hummus Packaging for Georgia & Southeast Producers

Hummus is the SDH-R's signature product. The servo-driven volumetric piston filler handles classic, roasted garlic, roasted red pepper, lemon herb, and every other hummus variant with consistent fill weights and clean cup edges. Chickpea-based products have a medium-to-thick viscosity that the SDH-R's adjustable piston stroke manages precisely — from smooth restaurant-style hummus to chunky rustic blends with whole chickpeas and pine nuts.

Atlanta is the Southeast's food logistics capital — home to Coca-Cola, Chick-fil-A, and hundreds of food co-packers leveraging the city's rail, highway, and air infrastructure. North Carolina's Research Triangle has spawned health-food startups, while Nashville's hot chicken and artisan food scene drives new condiment brands. The SDH-R's MAP nitrogen flushing extends shelf life in the Southeast's warm climate, reducing spoilage and waste for producers distributing across multiple states.

Local guide

Hummus Packaging in the Southeast: What Local Producers Should Know

From Georgia and the Carolinas to Tennessee and Kentucky, the Southeast is a region of sustained population growth, and food demand is shifting with it. Georgia's peanuts and pecans, Carolina farms, and livestock and dairy operations in Tennessee and Kentucky supply a deep ingredient base, while Atlanta, Charlotte, Raleigh and Nashville host growing Latino, South Asian, Middle Eastern and Mediterranean communities. Grocery chains, restaurants and universities all want fresh dips, spreads, sauces, yogurts and plant-based cups. Automatic cup filling gives regional makers consistent weights, tamper-evident seals and an answer to hourly labor pressure.

Interstates 75, 85, 95, 40 and 65 link the region's metros, while the ports of Savannah and Charleston bring in ingredients and packaging. Long, humid summers make refrigerated trailers a year-round concern. Producers work under FDA's FSMA Preventive Controls for Human Food rule (21 CFR Part 117) and state programs such as the Georgia Department of Agriculture and the North Carolina Department of Agriculture and Consumer Services. The SDH-R's tool-free strip-down and optional CIP system suit frequent changeovers.

Machine details: Hummus filling machine · SDH-R rotary cup filling and sealing machine: specs and price

Further reading: How to start a hummus business · How hummus is made commercially · How long hummus lasts

Purpose-Built for Hummus

Why the SDH-R Excels at Hummus

Servo-Driven Piston Accuracy

Volumetric piston filling delivers ±0.5% weight accuracy across classic, chunky, and whipped hummus textures — critical for retail compliance and cost control.

Multi-Component Capability

Fill hummus base + olive oil drizzle + paprika garnish in a single cup pass. Up to three filler stations work simultaneously for layered presentations.

MAP Nitrogen Flushing

Modified Atmosphere Packaging replaces oxygen with nitrogen, extending refrigerated hummus shelf life from 7–10 days to 30–45+ days for retail distribution.

Quick Flavour Changeover

Switch between classic, garlic, jalapeño, roasted red pepper, and other flavours in under 15 minutes via PLC recipe recall and tool-free hopper swap.

Specifications

SDH-R Configuration for Hummus

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
SealingRoll-film membrane + snap lid
Cup Sizes4oz, 8oz, 10oz, 16oz, custom
Hygiene304 SS, CIP, tool-free strip
CertificationsCE, FDA, UL

Service & Logistics in Georgia & Southeast

Southeast producers are served through our New Jersey service center. Freight delivery from Calgary to Atlanta, Charlotte, or Nashville is typically 4–6 weeks.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada.
Atlanta: Southeast food logistics capital
Growing artisan food scene in Nashville, Raleigh
MAP flushing for warm-climate shelf life
NJ service center covers full Southeast
Hummus Varieties

Hummus Products We Fill in Georgia & Southeast

Classic hummus
Roasted garlic hummus
Roasted red pepper hummus
Jalapeño hummus
Lemon herb hummus
Organic hummus
Whipped hummus
Black bean hummus
Edamame hummus
Beet hummus

How the SDH-R Fills Hummus in Georgia & Southeast

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for hummus packaging in Georgia & Southeast.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of hummus and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, maintaining ±0.5% fill-weight accuracy across production runs for Georgia & Southeast retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For hummus, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for retail distribution in Georgia & Southeast.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your hummus packaging meets Georgia & Southeast regulatory requirements.

Hummus Filling Machines by City in Georgia & Southeast

Explore SDH-R hummus packaging support in these Georgia & Southeast cities

Hummus Filling Machine FAQs: the Southeast

How much does a hummus filling machine cost in the Southeast?

A hummus filling machine from Hummus Pack starts at $45,000 USD for the single-filler SDH-R. Price rises with extra fillers for oil or toppings, nitrogen MAP, labeling and coding, and custom cup tooling. Tell us your recipe, cup size, target speed and options, and our team replies with a quote within about 24 hours.

How is the SDH-R delivered and serviced in the Southeast?

Machines for Southeast customers are built in Calgary and then delivered 8-12 weeks after order confirmation. Support comes from our New Jersey service center, the nearest to the region. The warranty runs 12 months, and quote requests are usually answered within about 24 hours.

Need a Hummus Filling Machine in Georgia & Southeast?

Get a personalized SDH-R quote for hummus packaging in Georgia & Southeast. From $45,000 USD with a 12-month warranty and service support.