Tel Aviv, IsraelMiddle Eastern

Tahini & Labneh Filling Machine in Tel Aviv

SDH-R automatic middle eastern filling, sealing & cupping for Tel Aviv food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Tahini and labneh filling machine in Tel Aviv, Israel: The SDH-R packs labneh, tahini, baba ganoush, muhammara and toum into pre-formed 4 to 16 oz cups in one rotary pass. A servo piston handles thick strained cheese and pourable tahini alike, and a roll-film membrane gives each cup a tamper-evident heat seal. Tel Aviv producers can expect the SDH-R built in Calgary and delivered 8-12 weeks after order confirmation. Our Calgary engineering team supports the CE-marked machine directly, and installation and training details are confirmed in your quote.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Middle Eastern Packaging for Tel Aviv Producers

Tel Aviv is home to Israel’s world-leading hummus exporters — classic and flavoured variants. The SDH-R rotary middle eastern filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.

Labneh, tahini, baba ganoush, muhammara, and hummus are the cornerstone products of Middle Eastern food culture — and increasingly, global food culture. The SDH-R is the machine of choice for Middle Eastern food producers scaling from artisan production to retail and export volumes. It handles the full viscosity range from thin tahini to thick strained labneh, with MAP options for the 30–45 day shelf life required by overseas distributors.

Local guide

Tahini & Labneh Packaging in Tel Aviv: What Local Producers Should Know

Tel Aviv anchors the Gush Dan metropolitan area, Israel's densest consumer market, with a restaurant, cafe and delivery scene known for hummus, tahini and a strong plant-based following. Food-tech start-ups and small-batch makers launch new dips, spreads and plant-based products here and need cup filling that scales from pilot runs to regional distribution. Supermarket chains, neighbourhood grocers and meal-delivery services drive volume. High wages and rents make labour-light lines attractive, and fast SKU changeovers help brands that rotate flavours often.

Summers in Tel Aviv are hot and humid, which puts pressure on every link of the chilled chain from dock to shelf. Ben Gurion Airport sits close by, and the ports of Ashdod and Haifa serve the wider coast. Producers work under the Ministry of Health's National Food Service. The SDH-R's 304 stainless steel, CIP and tool-free strip-down, FDA-compliant food-contact materials and CE marking sit alongside a tamper-evident roll-film seal and optional nitrogen MAP for longer refrigerated shelf life.

Machine details: Tahini filling machine · SDH-R rotary cup filling and sealing machine: specs and price

Further reading: How hummus is made commercially · Food labeling requirements for dips and spreads · How to start a hummus business

Purpose-Built for Middle Eastern

Built for Middle Eastern Food Production

Full Viscosity Range

From thin, pourable tahini to ultra-thick strained labneh — the servo piston adapts stroke speed and force per product without hardware changes.

Export-Ready Shelf Life

MAP nitrogen flushing extends refrigerated shelf life to 30–45+ days, meeting the requirements of US, Canadian, and EU import distributors.

Halal-Compatible Hygiene

304 stainless steel construction with CIP sanitation supports halal-certified production facilities. No animal-derived materials in product-contact surfaces.

Multi-Language HMI

Siemens PLC with HMI interface available in English and Arabic (on request), supporting operators in Middle Eastern production facilities.

Specifications

SDH-R Configuration for Middle Eastern

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
MAPIntegrated nitrogen flush
HMIEnglish / Arabic available
Hygiene304 SS, CIP, halal-compatible
CertificationsCE, FDA, UL

Delivery & Service to Tel Aviv

Ocean freight to Ashdod or Haifa port. Typical delivery 10–14 weeks. FDA and CE dual certification for producers exporting to USA and EU. Configurable for 230V/50Hz Israeli electrical standard.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada and shipped to Tel Aviv.
World's #1 per-capita hummus market
Global hummus export leader
FDA + CE dual certification for exports
230V/50Hz Israeli electrical standard
Middle Eastern Varieties

Middle Eastern Products We Fill for Tel Aviv Brands

Labneh (plain & flavoured)
Tahini
Baba ganoush
Muhammara
Hummus
Toum (garlic sauce)
Mutabbal
Foul mudammas
Haydari
Zhug

How the SDH-R Fills Middle Eastern in Tel Aviv

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for middle eastern brands in Tel Aviv.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of middle eastern and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Tel Aviv retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For middle eastern, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Tel Aviv and beyond.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your middle eastern packaging meets the regulatory requirements that Tel Aviv retailers and distributors demand.

Middle Eastern Filling Machines in Nearby Cities

We also supply middle eastern packaging lines across Israel

Tahini & Labneh Filling Machine FAQs: Tel Aviv

How much does a tahini and labneh filling machine cost in Tel Aviv?

For labneh, tahini and similar dips, the SDH-R starts at $45,000 USD in its single-filler configuration. Extra fillers for oil, spice or seeds, nitrogen MAP, labeling and coding, and custom tooling increase the total. Send us the product, cup size, target speed and options, and the team replies with a quote within about 24 hours.

How is the SDH-R delivered and serviced in Tel Aviv?

We build the SDH-R in Calgary before delivery to Tel Aviv, usually 8-12 weeks after order confirmation. Our Calgary engineering team supports it directly, with installation and training details confirmed in the quote. The machine has a 12-month warranty, and quote requests are answered within about 24 hours.

Need a Middle Eastern Filling Machine in Tel Aviv?

Get a personalized SDH-R quote for middle eastern packaging in Tel Aviv. From $45,000 USD with a 12-month warranty and dedicated service support.