Tel Aviv, IsraelMediterranean

Pesto & Mediterranean Sauce Filling Machine in Tel Aviv

SDH-R automatic mediterranean filling, sealing & cupping for Tel Aviv food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Pesto filling machine in Tel Aviv, Israel: Hummus Pack's SDH-R is a fully automatic rotary machine that fills, seals and lids pesto and sauce cups at up to 30 per minute, 18 to 25 in production. Servo piston dosing holds ±0.5% from 50 to 500 g, and wide-bore valving passes basil, nut and olive pieces. Tel Aviv producers can expect the SDH-R built in Calgary and delivered 8-12 weeks after order confirmation. Our Calgary engineering team supports the CE-marked machine directly, and installation and training details are confirmed in your quote.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Mediterranean Packaging for Tel Aviv Producers

Tel Aviv is home to Israel’s world-leading hummus exporters — classic and flavoured variants. The SDH-R rotary mediterranean filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.

Pesto and Mediterranean-style dips present a specific challenge: oil separation. Basil pesto, sun-dried tomato pesto, olive tapenade, and artichoke dips naturally separate into oil and paste phases during storage and handling. The SDH-R's continuous agitation hopper keeps the product homogeneous during filling, while the servo piston handles the oil-rich consistency without dripping or stringing between cups.

Local guide

Pesto Packaging in Tel Aviv: What Local Producers Should Know

Tel Aviv anchors the Gush Dan metropolitan area, Israel's densest consumer market, with a restaurant, cafe and delivery scene known for hummus, tahini and a strong plant-based following. Food-tech start-ups and small-batch makers launch new dips, spreads and plant-based products here and need cup filling that scales from pilot runs to regional distribution. Supermarket chains, neighbourhood grocers and meal-delivery services drive volume. High wages and rents make labour-light lines attractive, and fast SKU changeovers help brands that rotate flavours often.

Summers in Tel Aviv are hot and humid, which puts pressure on every link of the chilled chain from dock to shelf. Ben Gurion Airport sits close by, and the ports of Ashdod and Haifa serve the wider coast. Producers work under the Ministry of Health's National Food Service. The SDH-R's 304 stainless steel, CIP and tool-free strip-down, FDA-compliant food-contact materials and CE marking sit alongside a tamper-evident roll-film seal and optional nitrogen MAP for longer refrigerated shelf life.

Machine details: Pesto filling machine · SDH-R rotary cup filling and sealing machine: specs and price

Further reading: Food labeling requirements for dips and spreads · Types of food packaging machines · MAP and nitrogen flushing for dip shelf life

Purpose-Built for Mediterranean

Purpose-Built for Oil-Based Pastes

Anti-Separation Agitation

The hopper includes a motorized paddle agitator that maintains product homogeneity, preventing oil from pooling on the surface during filling runs.

Drip-Free Cutting

The servo piston's precise retraction and nozzle design prevent oil-based products from stringing or dripping between cups, keeping cup rims clean for consistent sealing.

Herb & Nut Particulate Handling

Fills pesto with pine nuts, basil leaves, garlic pieces, and sun-dried tomato chunks up to 10mm without jamming the filling mechanism.

CE-Certified for EU Markets

Full CE marking for EU Machinery Directive compliance — serving Italian, French, Spanish, and Greek producers exporting across Europe.

Specifications

SDH-R Configuration for Mediterranean

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
HopperAgitated, anti-separation
Particle SizeUp to 10mm
Hygiene304 SS, CIP, EU 1935/2004
CertificationsCE, FDA, UL

Delivery & Service to Tel Aviv

Ocean freight to Ashdod or Haifa port. Typical delivery 10–14 weeks. FDA and CE dual certification for producers exporting to USA and EU. Configurable for 230V/50Hz Israeli electrical standard.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada and shipped to Tel Aviv.
World's #1 per-capita hummus market
Global hummus export leader
FDA + CE dual certification for exports
230V/50Hz Israeli electrical standard
Mediterranean Varieties

Mediterranean Products We Fill for Tel Aviv Brands

Basil pesto
Sun-dried tomato pesto
Rocket (arugula) pesto
Olive tapenade
Artichoke dip
Romesco sauce
Zhug
Chermoula
Harissa paste
Chimichurri

How the SDH-R Fills Mediterranean in Tel Aviv

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for mediterranean brands in Tel Aviv.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of mediterranean and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Tel Aviv retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For mediterranean, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Tel Aviv and beyond.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your mediterranean packaging meets the regulatory requirements that Tel Aviv retailers and distributors demand.

Mediterranean Filling Machines in Nearby Cities

We also supply mediterranean packaging lines across Israel

Pesto Filling Machine FAQs: Tel Aviv

How much does a pesto filling machine cost in Tel Aviv?

A pesto filling machine starts at $45,000 USD for the SDH-R with one filler. Adding a peristaltic oil filler, a garnish filler for nuts, nitrogen MAP, labeling and coding, or custom tooling raises the price. Once we know your sauce, cup size, target cups per minute and options, a quote follows within about 24 hours.

How is the SDH-R delivered and serviced in Tel Aviv?

We build the SDH-R in Calgary before delivery to Tel Aviv, usually 8-12 weeks after order confirmation. Our Calgary engineering team supports it directly, with installation and training details confirmed in the quote. The machine has a 12-month warranty, and quote requests are answered within about 24 hours.

Need a Mediterranean Filling Machine in Tel Aviv?

Get a personalized SDH-R quote for mediterranean packaging in Tel Aviv. From $45,000 USD with a 12-month warranty and dedicated service support.