Plant-Based Food Filling Machine in Victoria
SDH-R automatic plant-based filling, sealing & cupping for Victoria food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.
The Short Answer
Plant-based food filling machine in Victoria, BC: Hummus Pack's SDH-R is a fully automatic rotary machine that fills, seals and lids plant-based dips, vegan cream cheese, cashew spreads and coconut or oat yogurt cups at up to 30 per minute (18 to 25 in production). Servo piston dosing holds ±0.5% from 50 to 500 g. For Victoria producers, the SDH-R is built in Calgary with an 8-12 week lead time from order confirmation. Island customers are supported from our Calgary headquarters and Alberta service centre, factory-direct, with no import duties on a Canadian-built machine.
- SpeedUp to 30 cups/min (18–25 in production)
- Fill range50–500 g at ±0.5% accuracy
- Cup sizes4–16 oz standard; 2–32 oz custom
- PriceFrom $45,000 USD
- Lead time8–12 weeks from order
- Built inCalgary, Canada · 12-month warranty
Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance
Plant-Based Packaging for Victoria Producers
Victoria is home to Vancouver Island organic and artisan spread makers. The SDH-R rotary plant-based filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.
The plant-based dip and spread market is projected to grow at 12%+ annually through 2030. Vegan cream cheese, cashew-based spreads, coconut yogurt, oat-based dips, and almond ricotta are entering retail at unprecedented rates. The SDH-R gives plant-based food startups and scaling brands the same automated cup-packaging capability that legacy dairy companies use — at an accessible $45,000 entry point.
Plant-Based Food Packaging in Victoria: What Local Producers Should Know
Victoria's food economy is small-scale and proudly local: Saanich Peninsula and Cowichan Valley farms, island cheese-makers, bakeries, seafood and a dense network of farmers' markets, cafes and restaurants serve residents and a heavy tourist trade. Government employees, retirees, university students and a shopper base that values local, plant-forward food create steady demand for chilled dips, spreads and cultured dairy in cups. With limited local labour and high island costs, one automatic filler lets a craft producer grow beyond market-stall volumes without a large packing crew.
Island geography shapes everything: trucks leave the region on BC Ferries sailings from Swartz Bay, and air freight moves through Victoria International Airport, so shelf life and robust tamper-evident packaging matter more than on the mainland. Food sold only within BC follows provincial and health authority rules, while sales to other provinces or abroad need a CFIA Safe Food for Canadians licence. The SDH-R's roll-film seal, optional nitrogen MAP and tool-free strip-down for cleaning suit small chilled-food plants.
Machine details: Spread filling machine · SDH-R rotary cup filling and sealing machine: specs and price
Further reading: Food labeling requirements for dips and spreads · Types of food packaging machines · MAP and nitrogen flushing for dip shelf life
Why Plant-Based Brands Choose the SDH-R
Startup-Accessible Automation
At $45,000 for a single filler configuration, the SDH-R is within reach of VC-funded and bootstrapped plant-based startups scaling from farmers' markets to retail shelves.
Multi-Product Versatility
Fill cashew cream cheese, then coconut yogurt, then almond ricotta on the same machine. PLC recipe storage and 15-minute changeovers support multi-SKU product lines.
Allergen Segregation
Validated CIP and tool-free disassembly ensure complete cleaning between nut-based, soy-based, and oat-based products for allergen-safe production.
Clean Label Packaging
MAP nitrogen flushing extends shelf life without preservatives — aligning with the clean-label expectations of plant-based consumers.
SDH-R Configuration for Plant-Based
Delivery & Service to Victoria
BC producers enjoy the shortest Canadian delivery route: overland freight from Calgary to Vancouver in 2–3 business days. Direct factory support from HQ. No import duties.
Plant-Based Products We Fill for Victoria Brands
How the SDH-R Fills Plant-Based in Victoria
Fully automatic process — no manual labour required
Cup Denesting
Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for plant-based brands in Victoria.
Servo-Driven Filling
The volumetric piston filler draws a precise dose of plant-based and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Victoria retail compliance.
Membrane Heat Sealing
Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.
Snap-On Lid (Optional)
A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.
MAP Nitrogen Flush (Optional)
Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For plant-based, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Victoria and beyond.
More Filling Applications in Victoria
Other products the SDH-R fills for Victoria producers
Plant-Based Food Filling Machine FAQs: Victoria
How much does a plant-based food filling machine cost in Victoria?
A plant-based dip or spread filling machine starts at $45,000 USD for the single-filler SDH-R. Extra fillers for fruit or granola, nitrogen MAP, labeling and coding, and custom tooling add to the price. Send us your formula type, cup size, target cups per minute and options, and our team replies with a quote within about 24 hours.
How is the SDH-R delivered and serviced in Victoria?
Your SDH-R is built in Calgary and then delivered to Victoria 8-12 weeks after order confirmation. Support for Vancouver Island customers comes from our Calgary headquarters and Alberta service centre, factory-direct with no import duties. The warranty is 12 months, and we reply to quote requests within about 24 hours.
Need a Plant-Based Filling Machine in Victoria?
Get a personalized SDH-R quote for plant-based packaging in Victoria. From $45,000 USD with a 12-month warranty and dedicated service support.