Amsterdam, NetherlandsDairy Spreads

Cream Cheese & Dairy Spread Filling Machine in Amsterdam

SDH-R automatic dairy spreads filling, sealing & cupping for Amsterdam food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Cream cheese filling machine in Amsterdam, Netherlands: Hummus Pack's SDH-R is a fully automatic rotary machine that fills, seals and lids cream cheese and soft dairy spread cups at up to 30 per minute, with 18 to 25 typical in production. A servo piston fills 50 to 500 g at ±0.5%. In Amsterdam, the SDH-R is built in Calgary with an 8-12 week lead time from order confirmation, is CE-marked, and is supported directly by our Calgary engineering team. Installation and training details are confirmed in your quote.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Dairy Spreads Packaging for Amsterdam Producers

Amsterdam is home to Randstad plant-based dip and vegan cream-cheese innovators. The SDH-R rotary dairy spreads filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.

Cream cheese and soft dairy spreads require precise temperature management during filling to maintain the smooth, spreadable texture consumers expect. The SDH-R's jacketed hopper option maintains consistent product temperature while the servo piston delivers exact fill weights for the tight tolerances demanded by retail buyers. From Philadelphia-style plain cream cheese to flavoured varieties with chives, smoked salmon, or jalapeño, the SDH-R packages them all.

Local guide

Cream Cheese Packaging in Amsterdam: What Local Producers Should Know

Amsterdam is a compact, international city whose food scene leans towards plant-based, Middle Eastern, Indonesian, Surinamese and Mediterranean cooking, alongside Dutch dairy and cheese. Specialty grocers, health-food shops, supermarkets, cafés, office caterers and a large visitor trade keep chilled spreads, dips, sauces and snack cups in steady demand. Young food brands are a feature of the city's scene and often outgrow hand filling quickly, while Dutch labour costs are high. An automatic rotary line gives growing makers consistent portions, sealed cups and room to add flavours or sizes.

Amsterdam's canal-ring centre limits delivery vehicles, so chilled distribution usually runs from industrial areas near the port and the A10 ring road, with Schiphol close by for air freight. Producers follow Regulation (EC) No 852/2004 on food hygiene under NVWA supervision, with Regulation (EC) No 1935/2004 for food-contact materials. The SDH-R is CE-marked, made from 304 stainless steel, and has an HMI that stores recipes, with SKU changeover in under about 15 minutes.

Machine details: Cream cheese filling machine · SDH-R rotary cup filling and sealing machine: specs and price

Further reading: Food labeling requirements for dips and spreads · Types of food packaging machines · MAP and nitrogen flushing for dip shelf life

Purpose-Built for Dairy Spreads

Engineered for Dairy Spread Production

Temperature-Controlled Hopper

Optional jacketed hopper circulates chilled water to maintain cream cheese at optimal filling temperature (4–8°C), preventing separation and ensuring smooth dispensing.

Consistent Portioning

Servo-driven piston delivers ±0.5% fill weight accuracy — essential for cream cheese where even small overfill at 100g scale creates significant product giveaway over production runs.

Flavour Changeover Speed

Switch between plain, herb, smoked salmon, strawberry, and other flavoured cream cheese variants in under 15 minutes with full CIP rinse between runs.

Multi-Size Packaging

Fill 50g snack tubs, 200g standard retail, and 500g foodservice containers on the same machine with tooling changes under 20 minutes.

Specifications

SDH-R Configuration for Dairy Spreads

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
Temperature4°C – ambient (jacketed)
Accuracy±0.5% fill weight
Hygiene304 SS, CIP, HACCP-ready
CertificationsCE, FDA, UL

Delivery & Service to Amsterdam

Ocean freight to Rotterdam with inland delivery anywhere in the Netherlands within one day. Typical delivery 8–11 weeks. CE certified, 230V/400V at 50Hz Dutch electrical configuration.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada and shipped to Amsterdam.
Europe's plant-based food capital
Wageningen: world's top food research cluster
Rotterdam port for fast EU distribution
CE certified, 230V/400V at 50Hz
Dairy Spreads Varieties

Dairy Spreads Products We Fill for Amsterdam Brands

Plain cream cheese
Herb cream cheese
Smoked salmon cream cheese
Mascarpone
Ricotta
Labneh
Boursin-style cheese
Whipped cream cheese
Cottage cheese
Quark

How the SDH-R Fills Dairy Spreads in Amsterdam

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for dairy spreads brands in Amsterdam.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of dairy spreads and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Amsterdam retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For dairy spreads, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Amsterdam and beyond.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your dairy spreads packaging meets the regulatory requirements that Amsterdam retailers and distributors demand.

Dairy Spreads Filling Machines in Nearby Cities

We also supply dairy spreads packaging lines across Netherlands

Cream Cheese Filling Machine FAQs: Amsterdam

How much does a cream cheese filling machine cost in Amsterdam?

A cream cheese filling machine from Hummus Pack starts at $45,000 USD for the single-filler SDH-R. Price depends on extra fillers for toppings, nitrogen MAP, labeling and coding, and custom tooling. Share your product style, cup size, target speed and options, and our team will send a quote within about 24 hours.

How is the SDH-R delivered and serviced in Amsterdam?

We build each SDH-R in Calgary, with a lead time of 8-12 weeks from order confirmation. Amsterdam customers are supported directly by our Calgary engineering team, with installation and training details confirmed in your quote. The CE-marked machine has a 12-month warranty, and we reply to quote requests within about 24 hours.

Need a Dairy Spreads Filling Machine in Amsterdam?

Get a personalized SDH-R quote for dairy spreads packaging in Amsterdam. From $45,000 USD with a 12-month warranty and dedicated service support.