Jerusalem, IsraelHummus

Hummus Filling Machine in Jerusalem

SDH-R automatic hummus filling, sealing & cupping for Jerusalem food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.

The Short Answer

Hummus filling machine in Jerusalem, Israel: The SDH-R from Hummus Pack packs hummus, black bean dip and other legume spreads into pre-formed cups in a single rotary pass: denest, fill, seal and lid. Optional nitrogen MAP brings residual oxygen down to 0.3 to 0.4%, and up to three fillers can add oil or toppings. Jerusalem buyers order an SDH-R built in Calgary, with an 8-12 week lead time from order confirmation and direct support from our Calgary engineering team. Installation and training details for the CE-marked machine are confirmed in the quote.

  • SpeedUp to 30 cups/min (18–25 in production)
  • Fill range50–500 g at ±0.5% accuracy
  • Cup sizes4–16 oz standard; 2–32 oz custom
  • PriceFrom $45,000 USD
  • Lead time8–12 weeks from order
  • Built inCalgary, Canada · 12-month warranty

Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance

Hummus Packaging for Jerusalem Producers

Jerusalem is home to Jerusalem-area traditional hummus and tahini producers. The SDH-R rotary hummus filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.

Hummus is the SDH-R's signature product. The servo-driven volumetric piston filler handles classic, roasted garlic, roasted red pepper, lemon herb, and every other hummus variant with consistent fill weights and clean cup edges. Chickpea-based products have a medium-to-thick viscosity that the SDH-R's adjustable piston stroke manages precisely — from smooth restaurant-style hummus to chunky rustic blends with whole chickpeas and pine nuts.

Local guide

Hummus Packaging in Jerusalem: What Local Producers Should Know

Jerusalem sits in the Judean hills, and its food scene is shaped by Jewish, Arab and Armenian communities, the Old City markets and Mahane Yehuda. Many local makers of dips, salads, dairy and baked goods work at specialty or artisan scale, supplying grocers, restaurants, hotels and the steady flow of pilgrims and visitors, alongside product brought in from producers elsewhere in the country. Hummus, tahini and labneh are daily staples across communities. Production calendars bend around Shabbat and religious holidays, so automation that runs cleanly in compressed weeks and changes SKUs quickly earns its place.

The city's elevation brings cooler, wetter winters than the coast, with an occasional snowfall, and hot dry summers. Deliveries mostly travel the highway up from the coastal plain, so cold-chain discipline and a dependable cup seal matter on the climb. Food businesses fall under the Ministry of Health's National Food Service. The SDH-R's 304 stainless steel construction, CIP and tool-free strip-down, FDA-compliant materials, CE marking and tamper-evident roll-film seal give a compact producer a clean, documented process.

Machine details: Hummus filling machine · SDH-R rotary cup filling and sealing machine: specs and price

Further reading: How to start a hummus business · How hummus is made commercially · How long hummus lasts

Purpose-Built for Hummus

Why the SDH-R Excels at Hummus

Servo-Driven Piston Accuracy

Volumetric piston filling delivers ±0.5% weight accuracy across classic, chunky, and whipped hummus textures — critical for retail compliance and cost control.

Multi-Component Capability

Fill hummus base + olive oil drizzle + paprika garnish in a single cup pass. Up to three filler stations work simultaneously for layered presentations.

MAP Nitrogen Flushing

Modified Atmosphere Packaging replaces oxygen with nitrogen, extending refrigerated hummus shelf life from 7–10 days to 30–45+ days for retail distribution.

Quick Flavour Changeover

Switch between classic, garlic, jalapeño, roasted red pepper, and other flavours in under 15 minutes via PLC recipe recall and tool-free hopper swap.

Specifications

SDH-R Configuration for Hummus

Throughput30 cups/min (dry cycle)
Fill Range50g – 500g (2oz – 17oz)
SealingRoll-film membrane + snap lid
Cup Sizes4oz, 8oz, 10oz, 16oz, custom
Hygiene304 SS, CIP, tool-free strip
CertificationsCE, FDA, UL

Delivery & Service to Jerusalem

Ocean freight to Ashdod or Haifa port. Typical delivery 10–14 weeks. FDA and CE dual certification for producers exporting to USA and EU. Configurable for 230V/50Hz Israeli electrical standard.

Starting at $45,000 USD with a 12-month warranty. Made in Calgary, Alberta, Canada and shipped to Jerusalem.
World's #1 per-capita hummus market
Global hummus export leader
FDA + CE dual certification for exports
230V/50Hz Israeli electrical standard
Hummus Varieties

Hummus Products We Fill for Jerusalem Brands

Classic hummus
Roasted garlic hummus
Roasted red pepper hummus
Jalapeño hummus
Lemon herb hummus
Organic hummus
Whipped hummus
Black bean hummus
Edamame hummus
Beet hummus

How the SDH-R Fills Hummus in Jerusalem

Fully automatic process — no manual labour required

1

Cup Denesting

Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for hummus brands in Jerusalem.

2

Servo-Driven Filling

The volumetric piston filler draws a precise dose of hummus and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Jerusalem retail compliance.

3

Membrane Heat Sealing

Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.

4

Snap-On Lid (Optional)

A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.

5

MAP Nitrogen Flush (Optional)

Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For hummus, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Jerusalem and beyond.

Compliance & Certifications: Every SDH-R machine ships with CE, FDA, and UL documentation. The 304 stainless-steel construction meets HACCP and BRCGS standards — ensuring your hummus packaging meets the regulatory requirements that Jerusalem retailers and distributors demand.

Hummus Filling Machines in Nearby Cities

We also supply hummus packaging lines across Israel

Hummus Filling Machine FAQs: Jerusalem

How much does a hummus filling machine cost in Jerusalem?

A hummus filling machine from Hummus Pack starts at $45,000 USD for the single-filler SDH-R. Price rises with extra fillers for oil or toppings, nitrogen MAP, labeling and coding, and custom cup tooling. Tell us your recipe, cup size, target speed and options, and our team replies with a quote within about 24 hours.

How is the SDH-R delivered and serviced in Jerusalem?

Each SDH-R is built in Calgary, and delivered to Jerusalem 8-12 weeks after order confirmation. Our Calgary engineering team handles support directly, and installation and training details are agreed in your quote. A 12-month warranty is included, and you can expect a reply to your quote request within about 24 hours.

Need a Hummus Filling Machine in Jerusalem?

Get a personalized SDH-R quote for hummus packaging in Jerusalem. From $45,000 USD with a 12-month warranty and dedicated service support.