Yogurt Cup Filling Machine in Jerusalem
SDH-R automatic yogurt filling, sealing & cupping for Jerusalem food producers. Servo-driven precision at 30 cups per minute — from $45,000 USD.
The Short Answer
Yogurt cup filling machine in Jerusalem, Israel: For yogurt, the SDH-R fills pre-formed cups in one rotary pass with up to three filling stations, so a fruit base, the yogurt and a topping can share a cup. Each cup is closed with a heat-sealed roll-film membrane, and an optional plastic lid completes the pack. Jerusalem buyers order an SDH-R built in Calgary, with an 8-12 week lead time from order confirmation and direct support from our Calgary engineering team. Installation and training details for the CE-marked machine are confirmed in the quote.
- SpeedUp to 30 cups/min (18–25 in production)
- Fill range50–500 g at ±0.5% accuracy
- Cup sizes4–16 oz standard; 2–32 oz custom
- PriceFrom $45,000 USD
- Lead time8–12 weeks from order
- Built inCalgary, Canada · 12-month warranty
Specifications checked against SDH-R engineering dataEditorial policyCertifications & compliance
Yogurt Packaging for Jerusalem Producers
Jerusalem is home to Jerusalem-area traditional hummus and tahini producers. The SDH-R rotary yogurt filling, sealing & cupping machine gives these producers a single, compact line that automates cup denesting, volumetric filling, membrane sealing, lidding, and optional nitrogen flushing — without the labour cost of manual packing.
The yogurt segment demands exceptional hygiene, precise fill weights for retail compliance, and the ability to handle viscosities ranging from pourable liquid yogurt to ultra-thick Greek strained yogurt. The SDH-R's servo-driven piston filler adapts stroke length and speed per product, while the 304 stainless steel construction and integrated CIP system meet the sanitation requirements of HACCP-certified dairy facilities.
Yogurt Cup Packaging in Jerusalem: What Local Producers Should Know
Jerusalem sits in the Judean hills, and its food scene is shaped by Jewish, Arab and Armenian communities, the Old City markets and Mahane Yehuda. Many local makers of dips, salads, dairy and baked goods work at specialty or artisan scale, supplying grocers, restaurants, hotels and the steady flow of pilgrims and visitors, alongside product brought in from producers elsewhere in the country. Hummus, tahini and labneh are daily staples across communities. Production calendars bend around Shabbat and religious holidays, so automation that runs cleanly in compressed weeks and changes SKUs quickly earns its place.
The city's elevation brings cooler, wetter winters than the coast, with an occasional snowfall, and hot dry summers. Deliveries mostly travel the highway up from the coastal plain, so cold-chain discipline and a dependable cup seal matter on the climb. Food businesses fall under the Ministry of Health's National Food Service. The SDH-R's 304 stainless steel construction, CIP and tool-free strip-down, FDA-compliant materials, CE marking and tamper-evident roll-film seal give a compact producer a clean, documented process.
Machine details: Yogurt filling machine · SDH-R rotary cup filling and sealing machine: specs and price
Further reading: Food labeling requirements for dips and spreads · Types of food packaging machines · MAP and nitrogen flushing for dip shelf life
Why Dairy Producers Choose the SDH-R
Dairy-Grade Hygiene
Full 304 stainless steel construction with integrated CIP (Clean-in-Place) system. Tool-free disassembly for daily sanitation. HACCP and BRCGS audit-ready.
Variable Viscosity Handling
The servo piston adapts to thin drinkable yogurts, standard set yogurts, thick Greek strained yogurt, and ultra-thick skyr — all on the same machine.
Fruit & Topping Layer
Multi-station filling enables yogurt base + fruit compote + granola topping in a single pass. Create premium layered products without manual labour.
Temperature-Controlled Filling
Jacketed hopper options maintain product temperature during filling — critical for live-culture yogurts that must stay below 4°C throughout packaging.
SDH-R Configuration for Yogurt
Delivery & Service to Jerusalem
Ocean freight to Ashdod or Haifa port. Typical delivery 10–14 weeks. FDA and CE dual certification for producers exporting to USA and EU. Configurable for 230V/50Hz Israeli electrical standard.
Yogurt Products We Fill for Jerusalem Brands
How the SDH-R Fills Yogurt in Jerusalem
Fully automatic process — no manual labour required
Cup Denesting
Empty cups are automatically separated from a nested stack and placed into the rotary table carriers. The pneumatic denester handles round, square, and rectangular cups from 2oz to 32oz — standard formats for yogurt brands in Jerusalem.
Servo-Driven Filling
The volumetric piston filler draws a precise dose of yogurt and dispenses it into the cup. Servo control adjusts stroke length and speed per recipe, holding ±0.5% fill-weight accuracy across every run for Jerusalem retail compliance.
Membrane Heat Sealing
Roll-stock film is drawn across the filled cup and heat-sealed to create a tamper-evident, airtight membrane. Temperature, pressure, and dwell time are individually controlled to match your specific film and cup material.
Snap-On Lid (Optional)
A pick-and-place mechanism applies a consumer-friendly snap-on lid over the membrane seal. This two-barrier system provides tamper evidence and reclosability — the standard expected by grocery retailers.
MAP Nitrogen Flush (Optional)
Modified Atmosphere Packaging replaces oxygen with food-grade nitrogen before sealing. For yogurt, this extends refrigerated shelf life from 7–10 days to 30–45+ days — essential for distribution across Jerusalem and beyond.
More Filling Applications in Jerusalem
Other products the SDH-R fills for Jerusalem producers
Yogurt Cup Filling Machine FAQs: Jerusalem
How much does a yogurt cup filling machine cost in Jerusalem?
Yogurt cup filling machines from Hummus Pack start at $45,000 USD for the single-filler SDH-R configuration. Extra fillers for fruit or granola layers, nitrogen MAP, labeling and date coding, and custom tooling for unusual cups add to that figure. Send your yogurt style, cup size, target cups per minute and options, and expect a quote within about 24 hours.
How is the SDH-R delivered and serviced in Jerusalem?
Each SDH-R is built in Calgary, and delivered to Jerusalem 8-12 weeks after order confirmation. Our Calgary engineering team handles support directly, and installation and training details are agreed in your quote. A 12-month warranty is included, and you can expect a reply to your quote request within about 24 hours.
Need a Yogurt Filling Machine in Jerusalem?
Get a personalized SDH-R quote for yogurt packaging in Jerusalem. From $45,000 USD with a 12-month warranty and dedicated service support.